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Ingredients:
Wheat flour rich in iron and folic acid, vegetable fat, malt, powdered milk, salt, yeast, chemical yeasts: sodium bicarbonate and monocalcium phosphate.

CONTAINS GLUTEN

ALLERGIC:
CONTAINS MILK AND WHEAT AND BARLEY DERIVATIVES. MAY CONTAIN RYE, OAT AND SOYBEAN DERIVATIVES.

Net weight:
200 g

Preservation mode:
Store in fresh, dry environment, not exposed to the sun and free of odors.

Nutritional information

Amount per serving%VD(*)
Energetic Value118 kcal = 496 kj6
Carbohydrates18 g6
Sugar0,9 g**
Proteins3,0 g4
Total Fat3,8 g7
Saturated Fat1,6 g7
Trans Fats0 g**
Monounsaturated Fats1,4 g**
Gorduras Poli-insaturadas0,3 g**
Cholesterol0 mg**
Food Fiber0 g0
Sodium149 mg6
*% Daily Values based on a 2,000 kcal or 8,400 kJ diet. Your daily values may be higher or lower depending on your energy needs. ** DV not established.

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Butter Cream Cracker