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Ingredients:
Wheat flour rich in iron and folic acid, vegetable fat, sugar, inverted sugar, salt, malt, chemical yeasts: sodium bicarbonate, ammonium bicarbonate and monocalcium phosphate, dough conditioner: sodium metabisulfite and flavoring agent.

CONTAINS GLUTEN.

ALLERGIC: CONTAINS SOYBEAN AND WHEAT, BARLEY AND SOYBEAN  DERIVATIVES. MAY CONTAIN MILK AND RYE, OAT AND MILK DERIVATIVES.

Contains synthetic flavoring agent identical to the natural.

Net weight:
100g and 35g

Preservation mode:
Store in fresh, dry environment, not exposed to the sun and free of odors. After opening the package, store it tightly closed, keeping the edges folded.

Nutritional information

Amount per serving%VD(*)
Energetic Value150 kcal = 630 kj8
Carbohydrates19 g6
Sugar1,6 g**
Proteins3,0 g4
Total Fat6,9 g13
Saturated Fat2,5 g11
Trans Fats0 g**
Food Fiber0 g0
Sodium470 mg20
*% Daily Values based on a 2,000 kcal or 8,400 kJ diet. Your daily values may be higher or lower depending on your energy needs. ** DV not established.

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