Lasagna
500g Buy Product
Ingredients:
Enriched wheat semolina (iron and folic acid), egg powder, egg white powder and colors: annatto and turmeric.
CONTAINS GLUTEN
ALLERGIC: CONTAINS EGG AND DERIVATIVES AND DERIVATIVES OF WHEAT. MAY CONTAIN OAT, RYE, BARLEY AND SOY.
Net weight:
500g
Preservation mode:
Store in cool, dry environment, not exposed to the sun and free of odors. After opening the package, store it tightly closed, keeping the edges folded.
How to prepare:
1. Boil in a pan 1 liter of water for every 100 g of lasagna. Add salt to taste and a drizzle of cooking oil or olive oil.
2. Stir and cook for 5 minutes.
3. Put a layer of hot sauce on the bottom of a form or pan. We suggest it to be juicy.
4. Drain the strips of lasagna piraquê and place them on the sauce side by side.
5. Once this is done, put the filling of your liking in.
6. Repeat this operation until forming four layers of Lasagna Piraquê.
7. to finish, put more sauce and bake at 200 ° c / 392 ° f for 20 minutes.
Cooking time
Pre-cooking: 5 minutes
Cooking: 20 minutes
